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Cooking (Pasta) Books listed at
Syber's Books


Pasta : basics to brilliance, techniques, tips and trusted recipes
Penn, Melissa editor,
ISBN: 1743362994
Murdoch Books, Millers Point, NSW, 2013. First Edition
 Hardcover (Laminated Illustrated Boards) Hardcover (Laminated Illustrated Boards). Very Good Condition/. First Edition. Through techniques, tips and trusted recipes, Mastering the Basics: Pasta should enable the average to approach the more than 70 inspirational recipes with confidence because of the clear step-by-step instructions. The photography is good, presenting the food in the same way that you would at home. Size: 8vo - over 7" - 9" tall. 152 pages. Please refer to accompanying picture (s). Quantity Available: 1. Category: Cooking, Wine & Dining; Cooking (Pasta); Italy; ISBN: 1743362994. ISBN/EAN: 9781743362990. Inventory No: 0263374. Very Good Condition
Price: $11.20 (AUD)
Book Number: 0263374  Bookseller: Syber's Books
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