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Food and Nutrition in Australia
Wahlqvist, Mark L. (edited by)
Cassell Australia
ISBN 10: 0726992704
ISBN 13: 9780726992704

There is 1 copy of this book available.
Wahlqvist, Mark L. (Edited by)      
ISBN: 0726992704
Cassell Australia 1981 First Edition 8vo - over 7" - 9" tall Softcover 425pp., b/white illustrations and diagrams throughout. Book clean. Spine firm, reading crease there-on. A very small spot and edge nick to half-title page, else leaves clean. Illustrated card wrapper has a soft corner crease, negligible edgewear. " . . . provides more than just information about the nutrients and their interrelationships. It also looks at the social, cultural, psychological and economic factors that determine what we eat - particularly those factors that have influenced Australian eating patterns and the ways that these have changed as our society has changed . . . " Contents include: 38 chapters over 7 'sections', Section Eight: Nutrition Resources, Index. Book weight approx. 1.16 KG. * Buyers outside Australia - This item will incur extra postage charges as it weighs over 1KG. Please email for quote.   Very Good
Price: $22.00 (AUD)
Book Number: 009871
Bookseller: Diversity Books  
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